allyl valerate

Full Material List
N/A

Identifiers

FEMA 4074
CAS 6321-45-5
EINECS 228-675-9
Synonyms
  • allyl pentanoate
  • pentanoic acid 2-propenyl ester
  • pentanoic acid, 2-propen-1-yl ester
  • pentanoic acid, 2-propenyl ester
  • prop-2-enyl pentanoate
  • valeric acid allyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.866 allyl valerate
DG SANTE Food Contact Materials N/A
FDA UNII YZV641464H
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 142.19798
Molecular Formula C8 H14 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity pineapple
  • Odor Description:at 100.00 %. pineapple
  • Odor and/or flavor descriptions from others (if found).
Odor fruity
pineapple,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.99900 to 1.00500 @ 25.00 °C.
Lbs/Gal (est) 8.313 to 8.363
Refractive Index N/A
Melting Point N/A
Boiling Point 164.00 to 165.00 °C. @ 760.00 mm Hg
Flash Point 138.00 °F. TCC ( 58.89 °C. )
Acid Value N/A
Vapor Pressure 1.445000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.618 (est)
Soluble In
  • alcohol
  • water, 411.7 mg/L @ 25 °C (est)
  • water
Occurrence
  • heracleum dissectum