morpholine

Identifiers

FEMA N/A
CAS 110-91-8
EINECS 203-815-1
Synonyms
  • 1-oxa-4-aza cyclohexane
  • diethylene imidoxide
  • diethylene oximide
  • diethyleneimide oxide
  • diethylenimide oxide
  • 4- oxazine; tetrahydro-p-oxazine
  • tetrahydro-1,4-isoxazine
  • tetrahydro-1,4-oxazine
  • tetrahydro-2H-1,4-oxazine
  • tetrahydro-p-oxazine
  • tetrahydro-para-oxazine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 8B2ZCK305O
CoE Number N/A
XlogP3-AA -0.90 (est)
Molecular Weight 87.12193
Molecular Formula C4 H9 N O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.00000 to 1.00400 @ 20.00 °C.
Lbs/Gal (est) 8.331 to 8.364
Refractive Index 1.45200 to 1.45600 @ 20.00 °C.
Melting Point N/A
Boiling Point 128.00 °C. @ 760.00 mm Hg
Flash Point 96.00 °F. TCC ( 35.56 °C. )
Acid Value N/A
Vapor Pressure 10.396000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) -0.86
Soluble In
  • water, 1000000 mg/L @ 25 °C (exp)
Occurrence
  • not found in nature