allyl phenyl acetate

Full Material List
prop-2-enyl 2-phenylacetate

Identifiers

FEMA 2039
CAS 1797-74-6
EINECS 217-281-2
Synonyms
  • acetic acid phenyl allyl ester
  • allyl a-toluate
  • allyl alpha-toluate
  • allyl phenylacetate
  • benzeneacetic acid, 2-propen-1-yl ester
  • benzeneacetic acid, 2-propenyl ester
  • phenyl acetic acid allyl ester
  • phenylacetic acid allyl ester
  • prop-2-enyl 2-phenylacetate
  • 2- propenyl benzene acetate
  • 2- propenyl benzeneacetate
  • 2- propenyl phenyl acetate
  • 2- propenyl phenylacetate
JECFA Food Flavoring 17
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.790 allyl phenylacetate
DG SANTE Food Contact Materials N/A
FDA UNII 3D2NBC7K7Q
CoE Number 2162
XlogP3-AA N/A
Molecular Weight 176.21504
Molecular Formula C11 H12 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: honey honey fruity rummy
  • Odor Description:at 100.00 %. honey fruity rum
Odor honey
honey, fruity, rummy,
Flavor honey
honey,

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ALLYL PHENYLACETATE NATURAL • 1781

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear viscous liquid (est)
Assay 99.00 to 100.00
Specific Gravity 1.03300 to 1.04100 @ 25.00 °C.
Lbs/Gal (est) 8.596 to 8.662
Refractive Index 1.51220 @ 13.50 °C.
Melting Point N/A
Boiling Point 239.00 to 240.00 °C. @ 760.00 mm Hg
Flash Point > 212.00 °F. TCC ( > 100.00 °C. )
Acid Value N/A
Vapor Pressure 0.017000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.661 (est)
Soluble In
  • alcohol
  • water, 181.9 mg/L @ 25 °C (est)
  • water
Occurrence
  • mango fruit