FEMA | 2751 |
CAS | 10522-18-6 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 1358 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.239 methyl 2-undecynoate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 5Z9OPD17EP |
CoE Number | 2111 |
XlogP3-AA | N/A |
Molecular Weight | 196.2898 |
Molecular Formula | C12 H20 O2 |
Organoleptic Notes |
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Odor | waxy waxy, fruity, green, floral, violet, meaty, fatty, milky |
Flavor | green green, fruity, oily, fatty, chicken, tallow, |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.91500 to 0.92100 @ 20.00 °C. |
Lbs/Gal (est) | 7.623 to 7.673 |
Refractive Index | 1.44300 to 1.44900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 230.00 °C. @ 760.00 mm Hg |
Flash Point | 242.00 °F. TCC ( 116.67 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.004000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.748 (est) |
Soluble In |
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Occurrence |
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