6-methyl thiohexyl isothiocyanate

Full Material List
1-isothiocyanato-6-methylsulfanylhexane

Identifiers

FEMA 4415
CAS 4430-39-1
EINECS N/A
Synonyms
  • hexane, 1-isothiocyanato-6-(methylthio)-
  • 6-( methyl thio) hexyl isothiocyante
  • 6-( methylthio)hexyl isothiocyante
  • 1-iso thiocyanato-6-(methyl thio) hexane
  • 1-iso thiocyanato-6-(methylsulfanyl)hexane
  • 1-iso thiocyanato-6-(methylthio)hexane
  • 1-iso thiocyanato-6-methylsulfanyl-hexane
  • 1-iso thiocyanato-6-methylsulfanylhexane
  • 6-iso thiocyanatohexyl methyl sulfide
  • (6-iso thiocyanatohexyl)(methyl)sulfane
  • methylthiohexyl isothiocyanate
JECFA Food Flavoring 1897
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 63844HOL2H
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 189.34455
Molecular Formula C8 H15 N S2

Organoleptic

Organoleptic Notes
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 96.00 to 100.00
Specific Gravity 1.03500 to 1.04100 @ 20.00 °C.
Lbs/Gal (est) 8.622 to 8.672
Refractive Index 1.53400 to 1.54000 @ 20.00 °C.
Melting Point N/A
Boiling Point 284.00 to 285.00 °C. @ 760.00 mm Hg
Flash Point 258.00 °F. TCC ( 125.56 °C. )
Acid Value N/A
Vapor Pressure 0.005000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.442 (est)
Soluble In
  • alcohol
  • water, very slightly
  • ether
  • water, 25.93 mg/L @ 25 °C (est)
  • water
Occurrence
  • horseradish
  • wasabi