piperlongumine

Full Material List
N/A

Identifiers

FEMA N/A
CAS 20069-09-4
EINECS N/A
Synonyms
  • 2(1H)- pyridinone, 5,6-dihydro-1-(1-oxo-3-(3,4,5-trimethoxyphenyl)-2-propenyl)-, (E)-
  • 2(1H)- pyridinone, 5,6-dihydro-1-[(2E)-1-oxo-3-(3,4,5-trimethoxyphenyl)-2-propen-1-yl]-
  • 1-[3-(3,4,5- trimethoxy-phenyl)-acryloyl]-5,6-dihydro-1H-pyridin-2-one
  • 1-[(2E)-3-(3,4,5- trimethoxyphenyl)prop-2-enoyl]-1,5,6-trihydropyridin-2-one
  • 1-[(E)-3-(3,4,5- trimethoxyphenyl)prop-2-enoyl]-2,3-dihydropyridin-6-one
  • 1-[(2E)-3-(3,4,5- trimethoxyphenyl)prop-2-enoyl]-5,6-dihydropyridin-2(1H)-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII SGD66V4SVJ
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 317.34143
Molecular Formula C17 H19 N O5

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 475.61 °C. @ 760.00 mm Hg (est)
Flash Point 467.00 °F. TCC ( 241.40 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 2.340 (est)
Soluble In
  • water, 1030 mg/L @ 25 °C (est)
Occurrence
  • pepper long pepper root