allantoin PABA

Full Material List
N/A

Identifiers

FEMA N/A
CAS 4207-42-5
EINECS N/A
Synonyms
  • allantoin with para-aminobenzoic acid
  • allantoin, compd. with p-aminobenzoic acid
  • 4- aminobenzoic acid - 1-(2,5-dioxo-4-imidazolidinyl)urea (1:1)
  • 4- aminobenzoic acid;(2,5-dioxoimidazolidin-4-yl)urea
  • benzoic acid, 4-amino-, compd. with (2,5-dioxo-4-imidazolidinyl)urea (1:1)
  • benzoic acid, p-amino-, compd. with allantoin (1:1)
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 7NAA1SZ9N2
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 295.25561
Molecular Formula C11 H13 N5 O5

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 591.80 °C. @ 760.00 mm Hg (est)
Flash Point 593.00 °F. TCC ( 311.70 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -2.889 (est)
Soluble In
  • N/A
Occurrence
  • not found in nature