1-methyl pyrrolidine

Full Material List
1-methylpyrrolidine

Identifiers

FEMA N/A
CAS 120-94-5
EINECS 204-438-5
Synonyms
  • N- methyl pyrrolidine
  • methyl tetrahydropyrrole
  • 1- methyl-pyrrolidine
  • 1- methylpyrrolidine
  • N- methylpyrrolidine
  • N- methyltetrahydropyrrole
  • pyrrolidine, 1-methyl-
  • pyrrolidine, N-methyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 14.137 1-methylpyrrolidine
DG SANTE Food Contact Materials N/A
FDA UNII 06509TZU6C
CoE Number N/A
XlogP3-AA 0.90 (est)
Molecular Weight 85.14967
Molecular Formula C5 H11 N

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.79800 to 0.80400 @ 25.00 °C.
Lbs/Gal (est) 6.640 to 6.690
Refractive Index 1.41900 to 1.42500 @ 20.00 °C.
Melting Point N/A
Boiling Point 80.00 to 82.00 °C. @ 760.00 mm Hg
Flash Point -7.00 °F. TCC ( -21.67 °C. )
Acid Value N/A
Vapor Pressure 79.621002 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.92
Soluble In
  • water, 2.131e+005 mg/L @ 25 °C (est)
Occurrence
  • beef roasted beef
  • clam heated clam
  • squid dried roasted squid