FEMA | 2903 |
CAS | 18172-67-3 |
EINECS | 242-060-2 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | AFN153A7SU |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 136.23752 |
Molecular Formula | C10 H16 |
Organoleptic Notes |
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Odor | herbal dry, woody, fresh, pine, hay, green, resinous, |
Flavor | N/A |
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Food Chemicals Codex Listed | Yes |
Appearance | colorless clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.86700 to 0.87100 @ 25.00 °C. |
Lbs/Gal (est) | 7.214 to 7.248 |
Refractive Index | 1.47600 to 1.48200 @ 20.00 °C. |
Melting Point | -61.00 °C. @ 760.00 mm Hg |
Boiling Point | 165.00 to 167.00 °C. @ 760.00 mm Hg |
Flash Point | 91.00 °F. TCC ( 32.78 °C. ) |
Acid Value | N/A |
Vapor Pressure | 2.399000 mmHg @ 25.00 °C. (est) |
Vapor Density | 4.7 ( Air = 1 ) |
logP (o/w) | 4.239 (est) |
Soluble In |
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Occurrence |
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