FEMA | 4650 |
CAS | 691-38-3 |
EINECS | 211-721-7 |
Synonyms |
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JECFA Food Flavoring | 2194 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 64K11W5U2T |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 84.16164 |
Molecular Formula | C6 H12 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.66900 to 0.97300 @ 25.00 °C. |
Lbs/Gal (est) | 5.567 to 8.096 |
Refractive Index | 1.38600 to 1.39000 @ 20.00 °C. |
Melting Point | -13.50 °C. @ 760.00 mm Hg |
Boiling Point | 57.00 to 58.00 °C. @ 760.00 mm Hg |
Flash Point | -28.00 °F. TCC ( -33.33 °C. ) |
Acid Value | N/A |
Vapor Pressure | 214.873993 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.241 (est) |
Soluble In |
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Occurrence |
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