3-methyl-2-pentanone

Full Material List
3-methylpentan-2-one

Identifiers

FEMA N/A
CAS 565-61-7
EINECS 209-282-1
Synonyms
  • sec- butyl methyl ketone
  • methyl 1-methyl propyl ketone
  • methyl 1-methylpropyl ketone
  • 3- methyl pentan-2-one
  • methyl sec-butyl ketone
  • (±)-3- methyl-2-pentanone
  • 3- methylpentan-2-one
  • 2- pentanone, 3-methyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 07.185 3-methylpentan-2-one
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 11157
XlogP3-AA N/A
Molecular Weight 100.16084
Molecular Formula C6 H12 O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.81000 to 0.81600 @ 25.00 °C.
Lbs/Gal (est) 6.740 to 6.790
Refractive Index 1.39800 to 1.40400 @ 20.00 °C.
Melting Point N/A
Boiling Point 117.00 °C. @ 760.00 mm Hg
Flash Point 54.00 °F. TCC ( 12.22 °C. )
Acid Value N/A
Vapor Pressure 18.181999 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.331 (est)
Soluble In
  • alcohol
  • water, 1.182e+004 mg/L @ 25 °C (est)
  • water, 2.09E+04 mg/L @ 25 °C (exp)
  • water
Occurrence
  • beef
  • beer - up to 1.7 mg/kg
  • brandy apple brandy
  • cheese
  • cheese bleu cheese
  • dill - up to 1.7 mg/kg
  • egg
  • filbert - up to 1.7 mg/kg
  • grape
  • hazelnut - up to 1.7 mg/kg
  • hop oil - up to 100 mg/kg
  • patchouli oil china @ 0.01%
  • peanut
  • plum fruit - up to 1.7 mg/kg
  • tea - up to 1.7 mg/kg