picloram

Full Material List
N/A

Identifiers

FEMA N/A
CAS 2/1/18
EINECS 217-636-1
Synonyms
  • 4- amino-3,5,6-trichloro-2-pyridinecarboxylic acid
  • 4- amino-3,5,6-trichloro-2-pyridinecarboxylic acid (9CI)
  • 4- amino-3,5,6-trichloropicolinic acid
  • 4- amino-3,5,6-trichloropyridine-2-carboxylic acid
  • arazon 10K
  • arazon P+D
  • arazon PC
  • ATCP
  • picolinic acid, 4-amino-3,5,6-trichloro-
  • 2- pyridine carboxylic acid, 4-amino-3,5,6-trichloro-
  • 2- pyridinecarboxylic acid, 4-amino-3,5,6-trichloro-
  • tordon 10K
  • tordon 2 K
  • tordon 22K
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII O7437X49DW
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 241.45831
Molecular Formula C6 H3 Cl3 N2 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance white to beige fine powder (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 218.50 °C. @ 760.00 mm Hg
Boiling Point 420.50 °C. @ 760.00 mm Hg (est)
Flash Point 407.00 °F. TCC ( 208.10 °C. ) (est)
Acid Value N/A
Vapor Pressure 7.210000 mmHg @ 20.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.3
Soluble In
  • water, 430 mg/L @ 25 °C (exp)
  • water, 628.6 mg/L @ 25 °C (est)
Occurrence
  • not found in nature