1-methyl naphthalene

Full Material List
1-methylnaphthalene

Identifiers

FEMA 3193
CAS 90-12-0
EINECS 201-966-8
Synonyms
  • alpha- methyl naphthalene
  • 1- methyl-naphthalene
  • 1- methylnaphtalene
  • 1- methylnaphthalene
  • a- methylnaphthalene
  • naphthalene, 1-methyl-
  • naphthalene, a-methyl-
JECFA Food Flavoring 1335
JECFA Food Additive N/A
DG SANTE Food Flavourings 01.014 1-methylnaphthalene
DG SANTE Food Contact Materials N/A
FDA UNII E7SK1Y1311
CoE Number 11009
XlogP3-AA 3.90 (est)
Molecular Weight 142.2007
Molecular Formula C11 H10

Organoleptic

Organoleptic Notes
  • 1. Odor Type: naphthyl naphthyl chemical medicinal camphoreous
  • Odor Description:at 1.00 % in dipropylene glycol. naphthyl chemical medicinal camphor
  • naphthyl chemical medicinal camphoreous
  • Odor Description:Naphthyl-like with a chemical medicinal and camphor-like nuanceMosciano, Gerard P&F 16, No. 6, 43, (1991)
Odor naphthyl
naphthyl, chemical, medicinal, camphoreous
Flavor naphthyl
green, musty, naphthyl, medicinal

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance pale yellow clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 1.01700 to 1.02700 @ 20.00 °C.
Lbs/Gal (est) 8.472 to 8.556
Refractive Index 1.61300 to 1.61800 @ 20.00 °C.
Melting Point -22.00 °C. @ 760.00 mm Hg
Boiling Point 241.00 to 245.00 °C. @ 760.00 mm Hg
Flash Point 180.00 °F. TCC ( 82.22 °C. )
Acid Value N/A
Vapor Pressure 0.052000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.87
Soluble In
  • alcohol
  • water, 40.62 mg/L @ 25 °C (est)
  • water, 25.8 mg/L @ 25 °C (exp)
  • water
Occurrence
  • apple fruit
  • capsicum peppers
  • cassie absolute @ trace%
  • grape
  • milk products
  • pea
  • strawberry wild strawberry fruit
  • walnut black walnut oil