FEMA | N/A |
CAS | 109-02-4 |
EINECS | 203-640-0 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 11P91ANU5X |
CoE Number | N/A |
XlogP3-AA | -0.30 (est) |
Molecular Weight | 101.14887 |
Molecular Formula | C5 H11 N O |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.91700 to 0.92200 @ 20.00 °C. |
Lbs/Gal (est) | 7.639 to 7.681 |
Refractive Index | 1.43400 to 1.43700 @ 20.00 °C. |
Melting Point | 116.00 °C. @ 760.00 mm Hg |
Boiling Point | 116.00 to 118.00 °C. @ 760.00 mm Hg |
Flash Point | 75.00 °F. TCC ( 23.89 °C. ) |
Acid Value | N/A |
Vapor Pressure | 20.215000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | -0.33 |
Soluble In |
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Occurrence |
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