FEMA | 2886 |
CAS | 93-53-8 |
EINECS | 202-255-5 |
Synonyms |
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JECFA Food Flavoring | 1467 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 05.038 2-phenylpropanal |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 8JKX55PKZQ |
CoE Number | 126 |
XlogP3-AA | N/A |
Molecular Weight | 134.1779 |
Molecular Formula | C9 H10 O |
Organoleptic Notes |
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Odor | green fresh, sharp, green, hyacinth, leafy, lilac, |
Flavor | green fresh, green, aromatic, herbal, floral, hyacinth, |
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Food Chemicals Codex Listed | Yes |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 1.00100 to 1.00900 @ 25.00 °C. |
Lbs/Gal (est) | 8.329 to 8.396 |
Refractive Index | 1.51800 to 1.52300 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 222.00 °C. @ 760.00 mm Hg |
Flash Point | 169.00 °F. TCC ( 76.11 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.294000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.113 (est) |
Soluble In |
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Occurrence |
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