FEMA | 3318 |
CAS | 939-21-9 |
EINECS | 213-356-9 |
Synonyms |
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JECFA Food Flavoring | 679 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 05.103 3-phenylpent-4-enal |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 8264F86R6A |
CoE Number | 10378 |
XlogP3-AA | N/A |
Molecular Weight | 160.21584 |
Molecular Formula | C11 H12 O |
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Food Chemicals Codex Listed | No |
Appearance | N/A |
Assay | 95.00 to 100.00 |
Specific Gravity | 1.00300 to 1.00900 @ 25.00 °C. |
Lbs/Gal (est) | 8.346 to 8.396 |
Refractive Index | 1.52600 to 1.53200 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | 212.00 °F. TCC ( 100.00 °C. ) |
Acid Value | 5.00 max. KOH/g |
Vapor Pressure | 0.063000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.051 (est) |
Soluble In |
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Occurrence |
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