FEMA | 3519 |
CAS | 24401-36-3 |
EINECS | 246-224-4 |
Synonyms |
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JECFA Food Flavoring | 1476 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 05.115 2-phenylpent-4-enal |
DG SANTE Food Contact Materials | N/A |
FDA UNII | C035830O9S |
CoE Number | 10377 |
XlogP3-AA | N/A |
Molecular Weight | 160.21584 |
Molecular Formula | C11 H12 O |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.99900 to 1.00600 @ 25.00 °C. |
Lbs/Gal (est) | 8.313 to 8.371 |
Refractive Index | 1.52400 to 1.52900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | 227.00 °F. TCC ( 108.33 °C. ) |
Acid Value | 2.00 max. KOH/g |
Vapor Pressure | 0.038000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.933 (est) |
Soluble In |
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Occurrence |
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