| FEMA | 2873 |
| CAS | 103-60-6 |
| EINECS | 203-127-1 |
| Synonyms |
|
| JECFA Food Flavoring | 1028 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 09.487 2-phenoxyethyl isobutyrate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 43ENB1627Z |
| CoE Number | 2089 |
| XlogP3-AA | N/A |
| Molecular Weight | 208.25712 |
| Molecular Formula | C12 H16 O3 |
| Organoleptic Notes |
|
| Odor | green sweet, fruity, tropical, rose, honey, floral, waxy, green, apple, powdery |
| Flavor | green green, fruity, waxy, apple, |
![]() |
Vigon InternationalPHENOXY ETHYL ISOBUTYRATE FCC • 500630 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 1.04200 to 1.04800 @ 20.00 °C. |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 265.00 °C. @ 760.00 mm Hg |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.006000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.615 (est) |
| Soluble In |
|
| Occurrence |
|