| FEMA | N/A |
| CAS | 19819-98-8 |
| EINECS | 243-349-6 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | VX8700JGJP |
| CoE Number | N/A |
| XlogP3-AA | 2.30 (est) |
| Molecular Weight | 136.19384 |
| Molecular Formula | C9 H12 O |
| Organoleptic Notes |
|
| Odor | floral natural, floral, rose, peony, waxy, mimosa, green, earthy, cyclamen, |
| Flavor | N/A |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | pale yellow clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 1.00 to 2.00 °C. @ 760.00 mm Hg |
| Boiling Point | 243.00 to 244.00 °C. @ 760.00 mm Hg |
| Flash Point | 199.00 °F. TCC ( 92.78 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.017000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.11 |
| Soluble In |
|
| Occurrence |
|