2-pentyl thiazole

Full Material List
2-pentyl-1,3-thiazole

Identifiers

FEMA 4641
CAS 37645-62-8
EINECS N/A
Synonyms
  • 2- amyl thiazole
  • 2-N- amyl thiazole
  • 2-N- amylthiazole
  • 2- pentyl-1,3-thiazole
  • 2- pentylthiazole
  • 2-(3- pentynyl)thiazolidine
  • thiazole, 2-pentyl-
  • thiazolidine, 2-(3-pentynyl)-
JECFA Food Flavoring 2108
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 61L975EI3C
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 155.26361
Molecular Formula C8 H13 N S

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.99100 to 0.99800 @ 20.00 °C.
Lbs/Gal (est) 8.256 to 8.314
Refractive Index 1.49300 to 1.49900 @ 20.00 °C.
Melting Point N/A
Boiling Point 210.00 to 211.00 °C. @ 760.00 mm Hg (est)
Flash Point 236.00 °F. TCC ( 113.60 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.010000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.082 (est)
Soluble In
  • alcohol
  • water, 73.07 mg/L @ 25 °C (est)
  • water
Occurrence
  • cocoa butter
  • cocoa roasted cocoa bean