acetyl ethyl carbinol

Full Material List
3-hydroxypentan-2-one

Identifiers

FEMA 3550
CAS 3142-66-3
EINECS N/A
Synonyms
  • 1- acetyl-1-propanol
  • acetylethylcarbinol
  • 3- hydroxy-2-pentanone
  • 3- hydroxypentan-2-one
  • 3- hydroxypentanone
  • 1- hydroxypropyl methyl ketone
  • methyl furan-2-carboxlate
JECFA Food Flavoring 409
JECFA Food Additive N/A
DG SANTE Food Flavourings 07.125 3-hydroxypentan-2-one
DG SANTE Food Contact Materials N/A
FDA UNII BQA0W5LG7K
CoE Number 11115
XlogP3-AA N/A
Molecular Weight 102.1331
Molecular Formula C5 H10 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal herbal truffle
  • Odor Description:at 100.00 %. herbal truffle
Odor herbal
herbal, truffle,
Flavor creamy
buttery, creamy, earthy,

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.00800 to 1.01400 @ 25.00 °C.
Lbs/Gal (est) 8.388 to 8.437
Refractive Index 1.43600 to 1.44000 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 128.00 °F. TCC ( 53.33 °C. )
Acid Value N/A
Vapor Pressure 1.715000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.211 (est)
Soluble In
  • alcohol
  • water, 2.907e+005 mg/L @ 25 °C (est)
  • water
Occurrence
  • coffee