methyl (E)-cinnamate

Full Material List
methyl (E)-3-phenylprop-2-enoate

Identifiers

FEMA 2698
CAS 1754-62-7
EINECS N/A
Synonyms
  • (E)- cinnamic acid methyl ester
  • methyl (2E)-3-phenylacrylate
  • methyl (2E)-3-phenylprop-2-enoate
  • methyl (E)-3-phenyl propenoate
  • methyl (E)-3-phenyl-2-propenoate
  • methyl (E)-3-phenylprop-2-enoate
  • methyl (E)-cinnamylate
  • methyl cinnamate (E)
  • methyl trans-cinnamate
  • (2E)-3- phenyl-2-propenoic acid methyl ester
  • (E)-3- phenyl-2-propenoic acid methyl ester
  • (E)-3- phenyl-acrylic acid methyl ester
  • 2- propenoic acid, 3-phenyl-, methyl ester, (2E)-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 533CV2ZCQL
CoE Number 333
XlogP3-AA 2.60 (est)
Molecular Weight 162.1881
Molecular Formula C10 H10 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: balsamic Odor Strength:medium
  • Substantivity:164 hour(s) at 100.00 %
  • sweet balsamic strawberry cherry
  • Odor Description:at 100.00 %. sweet balsam strawberry cherry
  • Odor and/or flavor descriptions from others (if found).
Odor balsamic
sweet, balsamic, strawberry, cherry,
Flavor N/A

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Properties

Food Chemicals Codex Listed Yes
Appearance white crystals (est)
Assay 98.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 36.00 to 38.00 °C. @ 760.00 mm Hg
Boiling Point 254.00 to 255.00 °C. @ 760.00 mm Hg
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value 2.00 max. KOH/g
Vapor Pressure 0.011000 mmHg @ 25.00 °C. (est)
Vapor Density 5.5 ( Air = 1 )
logP (o/w) 2.458 (est)
Soluble In
  • alcohol
  • fixed oils
  • paraffin oil
  • propylene glycol
  • water, 387.1 mg/L @ 25 °C (est)
  • water
Occurrence
  • basil oil CO2 sweet @ 1.40%
  • basil oil sweet @ 2.50%
  • basil oil var. glabratum turkey @ 27.28%
  • cinnamon
  • eschweilera coriacea (a. p. dc.) mori flower oil brazil @ 1.30%
  • jonquil
  • manuka var. eximium oil australia @ trace%
  • narcissus
  • narcissus absolute @ 1.13%
  • narcissus absolute @ 15.84%
  • ocimum canum sims. leaf
  • pepper
  • strawberry wild strawberry fruit
  • sugandha kokila berry oil @ 13.70%