4-acetyl-2,5-dimethyl-3(2H)-furanone

Full Material List
N/A

Identifiers

FEMA 4070
CAS 36871-78-0
EINECS N/A
Synonyms
  • 4- acetyl-2,5-dimethylfuran-3-one
  • 4- acetyl-2,5-dimethylfuran-3(2H)-one
  • 3(2H)- furanone, 4-acetyl-2,5-dimethyl-
JECFA Food Flavoring 2234
JECFA Food Additive N/A
DG SANTE Food Flavourings 13.175 4-acetyl-2,5-dimethylfuran-3(2H)-one
DG SANTE Food Contact Materials N/A
FDA UNII Y1BRB2IA9F
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 154.1653
Molecular Formula C8 H10 O3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: caramellic caramellic fruity raspberry
  • Odor Description:at 0.10 % in propylene glycol. caramellic fruity raspberry
  • Odor and/or flavor descriptions from others (if found).
Odor caramellic
caramellic, fruity, raspberry,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colourless solid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 34.00 to 35.00 °C. @ 760.00 mm Hg
Boiling Point 283.00 °C. @ 760.00 mm Hg
Flash Point 238.00 °F. TCC ( 114.50 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.009000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.115 (est)
Soluble In
  • alcohol
  • water, 7.443e+004 mg/L @ 25 °C (est)
  • water
Occurrence
  • pineapple fruit
  • strawberry wild strawberry fruit