methyl butyl phenyl acetate

Full Material List
methyl 2-(4-tert-butylphenyl)acetate

Identifiers

FEMA 2690
CAS 3549-23-3
EINECS 222-602-4
Synonyms
  • acetic acid, (p-t-butylphenyl)-, methyl ester
  • acetic acid, (p-tert-butylphenyl)-, methyl ester
  • 4-(1,1- benzene acetic acid methyl ester
  • benzeneacetic acid, 4-(1,1-dimethylethyl)-, methyl ester
  • (p-tert- butyl phenyl) acetic acid methyl ester
  • (para-tert- butyl phenyl) acetic acid methyl ester
  • 4-tert- butylphenyl acetic acid methyl ester
  • (p-tert- butylphenyl) acetic acid methyl ester
  • (para-tert- butylphenyl) acetic acid methyl ester
  • 4-tert- butylphenylacetic acid methyl ester
  • 4-tert- butylphenylaceticacidmethylester
  • methyl (4-tert-butylphenyl)acetate
  • methyl 2-(4-(tert-butyl)phenyl)acetate
  • methyl 2-(4-tert-butylphenyl)acetate
  • methyl 2-[4-(tert-butyl)phenyl]acetate
  • methyl 4-(1,1-dimethyl ethyl) benzene acetate
  • methyl 4-(1,1-dimethylethyl)benzene acetate
  • methyl 4-(1,1-dimethylethyl)benzeneacetate
  • methyl 4-tert-butyl phenyl acetate
  • methyl 4-tert-butylphenyl acetate
  • methyl 4-tert-butylphenylacetate
  • methyl p-tert-butyl phenylacetate
  • methyl p-tert-butylphenylacetate
  • methyl p-tertbutylphenyl acetate
  • methyl p-tertbutylphenylacetate
  • methyl para tertiary butyl phenyl acetate
  • methyl para-tert-butyl phenyl acetate
  • methyl para-tertiary-butylphenylacetate
  • methyl-p-t-butyl phenyl acetate
  • methyl-p-tert-butyl phenylacetate
  • methyl-para-tert-butyl phenylacetate
  • methylbutyl phenylacetate
  • methylbutylphenyl acetate
JECFA Food Flavoring 1025
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.758 methyl p-tert-butylphenylacetate
DG SANTE Food Contact Materials N/A
FDA UNII 8A4H5QO9OJ
CoE Number 577
XlogP3-AA 3.50 (est)
Molecular Weight 206.28486
Molecular Formula C13 H18 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: dairy Odor Strength:medium
  • Substantivity:172 hour(s) at 100.00 %
  • dairy buttermilk leafy creamy green waxy fatty hyacinth melon rind rubbery
  • Odor Description:at 100.00 %. dairy buttermilk leafy creamy green waxy fatty hyacinth melon rind rubberyLuebke, William tgsc, (2021)
  • Odor sample from: Alfrebro LLC/ Archer Daniels Midland Company
Odor dairy
dairy, buttermilk, leafy, creamy, green, waxy, fatty, hyacinth, melon, rind, rubbery,
Flavor dairy
dairy, creamy, cheesy, goaty, waxy, green, woody, hyacinth, rubbery,

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Suppliers

Vigon International

METHYL PARA TERTIARY BUTYL PHENYL ACETATE • 502662

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Vigon International

METHYL PARA TERTIARY BUTYL PHENYL ACETATE (SIG) • 512351

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Natara Global

METHYL P-TERTBUTYLPHENYLACETATE • 441M091000

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Properties

Food Chemicals Codex Listed Yes
Appearance colorless clear oily liquid (est)
Assay 98.50 to 100.00
Specific Gravity 0.99500 to 1.00300 @ 20.00 °C.
Lbs/Gal (est) 8.289 to 8.356
Refractive Index 1.49800 to 1.50400 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value N/A
Vapor Pressure 0.008000 mmHg @ 25.00 °C. (est)
Vapor Density 7.1 ( Air = 1 )
logP (o/w) 3.654 (est)
Soluble In
  • alcohol
  • water, very slightly
  • water, 15.88 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature