| FEMA | 3218 |
| CAS | 1576-87-0 |
| EINECS | 216-414-1 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 7A4R3CQA2T |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 84.11796 |
| Molecular Formula | C5 H8 O |
| Organoleptic Notes |
|
| Odor | green pungent, green, fruity, apple, orange, tomato |
| Flavor | green green, waxy, fruity, |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 96.00 to 100.00 |
| Specific Gravity | 0.84600 to 0.85700 @ 25.00 °C. |
| Lbs/Gal (est) | 7.040 to 7.131 |
| Refractive Index | 1.43900 to 1.44600 @ 20.00 °C. |
| Melting Point | 16.00 °C. @ 760.00 mm Hg |
| Boiling Point | N/A |
| Flash Point | 73.00 °F. TCC ( 22.78 °C. ) |
| Acid Value | 8.00 max. KOH/g |
| Vapor Pressure | 11.451000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 1.281 (est) |
| Soluble In |
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| Occurrence |
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