FEMA | 2842 |
CAS | 107-87-9 |
EINECS | 203-528-1 |
Synonyms |
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JECFA Food Flavoring | 279 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 07.054 pentan-2-one |
DG SANTE Food Contact Materials | N/A |
FDA UNII | I97392I10V |
CoE Number | 754 |
XlogP3-AA | 0.90 (est) |
Molecular Weight | 86.1339 |
Molecular Formula | C5 H10 O |
Organoleptic Notes |
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Odor | fruity sweet, fruity, ethereal, winey, banana, woody, fermented |
Flavor | fruity sweet, fruity, banana, fermented, |
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Advanced Biotech2-PENTANONE NATURAL • 1418 |
Go To Supplier |
Food Chemicals Codex Listed | Yes |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.80100 to 0.80600 @ 25.00 °C. |
Lbs/Gal (est) | 6.665 to 6.707 |
Refractive Index | 1.38700 to 1.39200 @ 20.00 °C. |
Melting Point | -78.00 °C. @ 760.00 mm Hg |
Boiling Point | 100.00 to 110.00 °C. @ 760.00 mm Hg |
Flash Point | 45.00 °F. TCC ( 7.22 °C. ) |
Acid Value | 2.00 max. KOH/g |
Vapor Pressure | 38.577000 mmHg @ 25.00 °C. (est) |
Vapor Density | 3.0 ( Air = 1 ) |
logP (o/w) | 0.91 |
Soluble In |
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Occurrence |
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