methyl (E)-2-butenoate

Full Material List
methyl (E)-but-2-enoate

Identifiers

FEMA N/A
CAS 623-43-8
EINECS 210-793-7
Synonyms
  • trans- but-2-enoic acid methyl ester
  • (2E)-2- butenoic acid methyl ester
  • (E)-2- butenoic acid methyl ester
  • trans-2- butenoic acid methyl ester
  • 2- butenoic acid, methyl ester, (2E)-
  • 2- butenoic acid, methyl ester, (E)-
  • (E)- crotonic acid methyl ester
  • crotonic acid, methyl ester, (E)-
  • methyl (2E)-2-butenoate
  • methyl (2E)-but-2-enoate
  • methyl (E)-2-butenoate
  • methyl (E)-but-2-enoate
  • trans- methyl crotonate
  • methyl E-crotonate
  • methyl trans-2-butenoate
  • methyl trans-butenoate
  • methyl trans-crotonate
  • methyl-(2E)-but-2-enoat
  • trans- methylcrotonate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.636 trans-methyl crotonate
DG SANTE Food Contact Materials N/A
FDA UNII 3T02JIH93S
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 100.11716
Molecular Formula C5 H8 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: green sharp green fruity
  • Odor Description:at 1.00 % in dipropylene glycol. sharp green fruity
  • Odor and/or flavor descriptions from others (if found).
Odor green
sharp, green, fruity,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.97700 to 0.98300 @ 25.00 °C.
Lbs/Gal (est) 8.130 to 8.180
Refractive Index 1.42400 to 1.42700 @ 20.00 °C.
Melting Point -42.00 °C. @ 760.00 mm Hg
Boiling Point 118.00 to 120.00 °C. @ 760.00 mm Hg
Flash Point 39.00 °F. TCC ( 3.89 °C. )
Acid Value N/A
Vapor Pressure 14.869000 mmHg @ 25.00 °C. (est)
Vapor Density 3.46 ( Air = 1 )
logP (o/w) 1.316 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 1.241e+004 mg/L @ 25 °C (est)
  • water
Occurrence
  • lulo fruit
  • mangaba
  • pineapple fruit
  • soursop