methyl ortho-anisate

Full Material List
methyl 2-methoxybenzoate

Identifiers

FEMA 2717
CAS 606-45-1
EINECS 210-118-6
Synonyms
  • o- anisic acid methyl ester
  • ortho- anisic acid methyl ester
  • benzoic acid, 2-methoxy-, methyl ester
  • dimethyl salicylate
  • 2- methoxy-benzoic acid methyl ester
  • 2- methoxybenzoic acid methyl ester
  • o- methoxybenzoic acid methyl ester
  • ortho- methoxybenzoic acid methyl ester
  • o- methoxymethyl benzoate
  • ortho- methoxymethyl benzoate
  • methyl 2-methoxybenzoate
  • methyl o-anisate
  • methyl o-methoxy benzoate
  • methyl o-methoxybenzoate
  • methyl ortho anisate
  • methyl ortho-methoxybenzoate
  • methyl salicylate o-methyl ether
  • methyl salicylate ortho-methyl ether
  • methyl-2-methoxy benzoate
JECFA Food Flavoring 880
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.796 methyl 2-methoxybenzoate
DG SANTE Food Contact Materials N/A
FDA UNII SB18J2MCQL
CoE Number 2192
XlogP3-AA 2.00 (est)
Molecular Weight 166.1763
Molecular Formula C9 H10 O3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal herbal floral hyacinth cananga fruity currant black currant
  • Odor Description:at 100.00 %. herbal floral hyacinth cananga fruity blackcurrant
  • Odor and/or flavor descriptions from others (if found).
Odor herbal
herbal, floral, hyacinth, cananga, fruity, currant, black,
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

Advanced Biotech

METHYL ORTHO ANISATE NATURAL • 1738

 Go To Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 1.15600 to 1.15900 @ 25.00 °C.
Lbs/Gal (est) 9.619 to 9.644
Refractive Index 1.53200 to 1.53500 @ 20.00 °C.
Melting Point 48.00 to 49.00 °C. @ 760.00 mm Hg
Boiling Point 254.00 to 255.00 °C. @ 760.00 mm Hg
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.029000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.04
Soluble In
  • alcohol
  • dipropylene glycol
  • water, 1160 mg/L @ 25 °C (est)
  • water
  • cream
  • hair spray
  • lipstick
  • lotion
  • non-discoloring in most media
  • powder
  • shampoo
  • soap
Occurrence
  • currant fruit
  • grape
  • hyacinthus orientalis absolute @ 0.01-0.10%
  • mushroom
  • tea black tea
  • ylang ylang oil @ 0.05%
  • ylang ylang oil CO2 extract @ 0.04%