N-methyl aniline

Full Material List
N/A

Identifiers

FEMA N/A
CAS 100-61-8
EINECS 202-870-9
Synonyms
  • aniline, N-methyl-
  • benzenamine, N-methyl-
  • benzeneamine, N-methyl-
  • N- methlaniline
  • N- methyl-N-phenylamine
  • ( methylamino)benzene
  • N- methylaminobenzene
  • N- methylaniline
  • N-mono methylaniline
  • N- methylbenzenamine
  • N- methylbenzeneamine
  • N- methylbenzylamine
  • N- methylphenylamine
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII TH45GK410O
CoE Number N/A
XlogP3-AA 1.70 (est)
Molecular Weight 107.15573
Molecular Formula C7 H9 N

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless to brown viscous liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.98900 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 194.00 to 195.00 °C. @ 760.00 mm Hg
Flash Point 174.00 °F. TCC ( 78.89 °C. )
Acid Value N/A
Vapor Pressure 0.402000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.66
Soluble In
  • water, 4249 mg/L @ 25 °C (est)
Occurrence
  • anaxagorea brevipes
  • anaxagorea dolichocarpa
  • cabbage leaf
  • carrot root
  • celery plant
  • celery stem
  • duguetia asterotricha
  • orange pericarp oil
  • pepper bell pepper fruit
  • rollinia insignis
  • spinach leaf
  • tea leaf
  • xylopia aromatica
  • xylopia benthamii