1-acetoxyacetone

Full Material List
2-oxopropyl acetate

Identifiers

FEMA N/A
CAS 592-20-1
EINECS 209-746-3
Synonyms
  • acetol acetate
  • acetone, acetoxy-
  • acetonyl acetate
  • acetonylacetate
  • 1- acetoxy-2-propanone
  • acetoxypropanone
  • O- acetylacetol
  • acetylmethyl acetate
  • 1-( acetyloxy)-2-propanone
  • 1- hydroxy-2-propanone acetate
  • 2- propanone, 1-(acetyloxy)-
  • 2- propanone, 1-hydroxy-, acetate
  • 2-oxo propyl acetate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.185 2-oxopropyl acetate
DG SANTE Food Contact Materials N/A
FDA UNII CM71768T6Q
CoE Number 607
XlogP3-AA N/A
Molecular Weight 116.11636
Molecular Formula C5 H8 O3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity fruity buttery dairy nutty
  • Odor Description:fruity buttery dairy nutty
  • Odor and/or flavor descriptions from others (if found).
Odor fruity
fruity, buttery, dairy, nutty,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to amber clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 1.07600 to 1.07900 @ 20.00 °C.
Lbs/Gal (est) 8.964 to 8.989
Refractive Index 1.41300 to 1.41600 @ 20.00 °C.
Melting Point N/A
Boiling Point 153.00 to 154.00 °C. @ 760.00 mm Hg (est)
Flash Point 160.00 °F. TCC ( 71.11 °C. )
Acid Value N/A
Vapor Pressure 3.286000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) -0.296 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 1.519e+005 mg/L @ 25 °C (est)
  • water
Occurrence
  • coffee roasted coffee
  • pineapple fruit