FEMA | 3301 |
CAS | 63-68-3 |
EINECS | 200-562-9 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 17.027 L-methionine |
DG SANTE Food Contact Materials | N/A |
FDA UNII | AE28F7PNPL |
CoE Number | N/A |
XlogP3-AA | -1.90 (est) |
Molecular Weight | 149.21307 |
Molecular Formula | C5 H11 N O2 S |
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Food Chemicals Codex Listed | No |
Appearance | white crystalline solid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 283.00 to 284.00 °C. @ 760.00 mm Hg |
Boiling Point | 306.00 to 308.00 °C. @ 760.00 mm Hg |
Flash Point | 282.00 °F. TCC ( 138.89 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.000170 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 0.217 (est) |
Soluble In |
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Occurrence |
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