bis(1-mercaptopropyl) sulfide

Full Material List
bis(1-mercaptopropyl)sulfide

Identifiers

FEMA 4297
CAS 53897-60-2
EINECS N/A
Synonyms
  • bis-(1- mercaptopropyl) sulfide
  • bis(1- mercaptopropyl)sulfide
  • bis(1- mercaptopropyl)sulphide
  • 1- propanethiol, 1,1'-thiobis-
  • 1,1’- thiobis-1-propane thiol
  • 1,1’- thiobis-1-propanethiol
  • 1,1'- thiobis(1-propanethiol)
  • 1,1'- thiodipropane-1-thiol
JECFA Food Flavoring 1709
JECFA Food Additive N/A
DG SANTE Food Flavourings 12.284 bis(1-mercaptopropyl)sulphide
DG SANTE Food Contact Materials N/A
FDA UNII 2H23KZ912J
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 182.37258
Molecular Formula C6 H14 S3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: sulfurous alliaceous fruity garlic onion green onion onion
  • Odor Description:at 0.01 % in propylene glycol. alliaceous fruity garlic green onion
  • Odor and/or flavor descriptions from others (if found).
Odor sulfurous
alliaceous, fruity, garlic, onion, green,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to yellow clear liquid (est)
Assay 98.00 to 100.00 sum of isomers
Specific Gravity 1.07700 to 1.05700 @ 25.00 °C.
Lbs/Gal (est) 8.962 to 8.795
Refractive Index 1.54200 to 1.55200 @ 20.00 °C.
Melting Point N/A
Boiling Point 225.00 to 226.00 °C. @ 760.00 mm Hg (est)
Flash Point 195.00 °F. TCC ( 90.30 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.128000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.798 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 308 mg/L @ 25 °C (est)
  • water
Occurrence
  • found in nature