menthyl isovalerate

Full Material List
(5-methyl-2-propan-2-ylcyclohexyl) 3-methylbutanoate

Identifiers

FEMA 2669
CAS 16409-46-4
EINECS 240-460-1
Synonyms
  • butanoic acid, 3-methyl-, 5-methyl-2-(1-methylethyl)cyclohexyl ester
  • menth-3-yl isovalerate
  • p- menth-3-yl isovalerate
  • para- menth-3-yl isovalerate
  • menthol isovalerate
  • menthyl 3-menthyl butyrate
  • menthyl 3-menthylbutyrate
  • menthyl 3-methyl butanoate
  • menthyl 3-methylbutanoate
  • menthyl isopentanoate
  • menthyl isovalerianate
  • mentyl isovalerate
  • (1alpha,2beta,5alpha)-3- methyl butanoic acid 5-methyl-2-(1-methyl ethyl) cyclohexyl ester
  • 3- methyl butanoic acid 5-methyl-2-(1-methyl ethyl) cyclohexyl ester
  • 5- methyl-2-(1-methyl ethyl) cyclohexyl 3-methyl butanoate
  • 5- methyl-2-(1-methylethyl)cyclohexyl 3-methylbutanoate
  • (5- methyl-2-propan-2-ylcyclohexyl) 3-methylbutanoate
  • 3- methylbutanoic acid 5-methyl-2-(1-methylethyl)cyclohexyl ester
  • 1-iso propyl-4-methyl cyclohex-2-yl 3-methyl butanoate
  • 1-iso propyl-4-methylcyclohex-2-yl 3-methylbutanoate
  • iso valeric acid, p-menth-3-yl ester
  • validol
JECFA Food Flavoring 432
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.455 menthyl isovalerate
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 450
XlogP3-AA N/A
Molecular Weight 240.38656
Molecular Formula C15 H28 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:medium
  • Substantivity:96 hour(s) at 100.00 %
  • fruity cooling sweet woody
  • Odor Description:at 100.00 %. fruity cooling sweet woody
  • fruity cooling sweet woody
  • Odor Description:Fruity, cooling, sweet and woodyMosciano, Gerard P&F 15, No. 3, 51, (1990)
Odor fruity
fruity, cooling, sweet, woody
Flavor fruity
fruity, sweet, tutti, frutti,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear oily liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.90900 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point 230.00 °F. TCC ( 110.00 °C. )
Acid Value N/A
Vapor Pressure 0.007000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.555 (est)
Soluble In
  • alcohol
  • water, 0.3057 mg/L @ 25 °C (est)
  • water
Occurrence
  • mint
  • nutmeg seed
  • peppermint leaf
  • peppermint oil