| FEMA | N/A |
| CAS | 68683-20-5 |
| EINECS | 272-066-0 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 194.27386 |
| Molecular Formula | C12 H18 O2 |
| Organoleptic Notes |
|
| Odor | floral sweet, floral, fruity, herbal, minty, |
| Flavor | N/A |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 0.99000 to 0.99700 @ 25.00 °C. |
| Lbs/Gal (est) | 8.238 to 8.296 |
| Refractive Index | 1.48400 to 1.49000 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 271.00 to 272.00 °C. @ 760.00 mm Hg |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.007000 mmHg @ 25.00 °C. (est) |
| Vapor Density | 6.7 ( Air = 1 ) |
| logP (o/w) | 3.469 (est) |
| Soluble In |
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| Occurrence |
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