(2R,3R,4S,5S,6R)-6-[[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxane-2,3,4,5-tetrol

Identifiers

FEMA N/A
CAS 585-99-9
EINECS 209-568-6
Synonyms
  • D- glucose, 6-O-alpha-D-galactopyranosyl-
  • D- melibiose
  • alpha-dextro- melibiose hydrate
  • (2R,3R,4S,5S,6R)-6-[[(2S,3R,4S,5R,6R)-3,4,5- trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxymethyl]oxane-2,3,4,5-tetrol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 9B1VBE526I
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 342.29854
Molecular Formula C12 H22 O11

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 662.80 °C. @ 760.00 mm Hg (est)
Flash Point 670.00 °F. TCC ( 354.60 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -3.200 (est)
Soluble In
  • water, 1e+006 mg/L @ 25 °C (est)
Occurrence
  • apple fruit
  • black gram seed
  • cacao bean
  • coffee bean
  • grape fruit
  • hazelnut seed
  • potato plant