caryophyllene

Full Material List
(4Z)-4,11,11-trimethyl-8-methylenebicyclo(7.2.0)undec-4-ene

Identifiers

FEMA 2252
CAS 13877-93-5
EINECS N/A
Synonyms
  • bicyclo(7.2.0)undec-4-ene, 4,11,11-trimethyl-8-methylene-
  • bicyclo[7.2.0]undec-4-ene, 4,11,11-trimethyl-8-methylene-
  • .gamma.- caryophyllene
  • caryophyllene (natural)
  • caryophyllene 100% (ex clove bud)
  • caryophyllene alpha + beta mixture
  • caryophyllene ex terp
  • caryophyllene FCC
  • caryophyllene natural isolate
  • caryophyllene pure natural
  • 8- methylene-4,11,11-(trimethyl) bicyclo(7.2.0)undec-4-ene
  • 2- methylene-6,10,10-trimethyl bicyclo 7.2.0 undec-5-ene
  • (4Z)-4,11,11- trimethyl-8-methylenebicyclo(7.2.0)undec-4-ene
  • 4,11,11- trimethyl-8-methylenebicyclo[7.2.0]undec-4-ene
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 2618
XlogP3-AA N/A
Molecular Weight 204.35628
Molecular Formula C15 H24

Organoleptic

Organoleptic Notes
  • 1. Odor Type: spicy Odor Strength:medium
  • Substantivity:44 hour(s) at 100.00 %
  • sweet woody spicy clove dry
  • Odor Description:at 100.00 %. sweet woody spice clove dry
  • spicy woody terpenic
  • Odor Description:Spicy, woody and terpenicMosciano, Gerard P&F 17, No. 4, 33, (1992)
Odor spicy
sweet, woody, spicy, clove, dry, terpenic
Flavor spicy
spicy, peppery, woody, camphoreous, citrus,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear oily liquid (est)
Assay 92.00 to 100.00 sum of isomers
Specific Gravity 0.89700 to 0.91000 @ 25.00 °C.
Lbs/Gal (est) 7.464 to 7.572
Refractive Index 1.49800 to 1.50400 @ 20.00 °C.
Melting Point N/A
Boiling Point 254.00 to 257.00 °C. @ 760.00 mm Hg
Flash Point 205.00 °F. TCC ( 96.11 °C. )
Acid Value N/A
Vapor Pressure 0.013000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 6.777 (est)
Soluble In
  • alcohol
  • water, 0.05011 mg/L @ 25 °C (est)
Occurrence
  • alpinia galanga oil @ 0.90%
  • cedrela wood oil @ 1.20%
  • cinnamon bark oil (cinnamomum zeylanicum blume) sri lauka @ trace-0.12%
  • galangal root oil @ 0.40%
  • juniper berry oil @ 2.70%
  • lavandin water (lavandula hydrida) @ 0.10%
  • lavender spike water @ 0.07%
  • lavender water bulgaria @ 0.07%
  • mikan peel oil @ 0.07%
  • ravintsara leaf oil @ 3.54%%
  • salvia plebeia oil @ 0.88%
  • tejpat oil @ 0.70%