masticadiene diol

Full Material List
(3S,5R,9R,10R,13S,14S,17S)-17-[(Z,2S)-7-hydroxy-6-methylhept-5-en-2-yl]-4,4,10,13,14-pentamethyl-2,3,5,6,9,11,12,15,16,17-decahydro-1H-cyclopenta[a]phenanthren-3-ol

Identifiers

FEMA N/A
CAS 6138-94-9
EINECS N/A
Synonyms
  • (3S,5R,9R,10R,13S,14S,17S)-17-[(Z,2S)-7- hydroxy-6-methylhept-5-en-2-yl]-4,4,10,13,14-pentamethyl-2,3,5,6,9,11,12,15,16,17-decahydro-1H-cyclopenta[a]phenanthren-3-ol
  • (3beta,13alpha,14beta,7alpha,20S,24Z)- lanosta-7,24-diene-3,26-diol
  • lanosta-7,24-diene-3,26-diol, (3beta,13alpha,14beta,7alpha,20S,24Z)-
  • masticadienediol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 442.7269
Molecular Formula C30 H50 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 534.90 °C. @ 760.00 mm Hg (est)
Flash Point 421.00 °F. TCC ( 215.90 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 9.290 (est)
Soluble In
  • water, 3.998e-005 mg/L @ 25 °C (est)
Occurrence
  • pistachio