FEMA | N/A |
CAS | 38462-23-6 |
EINECS | 253-954-7 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 229.36631 |
Molecular Formula | C16 H23 N |
Organoleptic Notes |
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Odor | marine fresh, outdoors, watery, buttery, clean, wet, costus, metallic, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | pale amber clear liquid (est) |
Assay | 90.00 to 100.00 |
Specific Gravity | 0.91900 to 0.92700 @ 25.00 °C. |
Lbs/Gal (est) | 7.647 to 7.714 |
Refractive Index | 1.51300 to 1.51800 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 335.00 to 336.00 °C. @ 760.00 mm Hg |
Flash Point | 201.00 °F. TCC ( 93.89 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.000107 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 6.44 |
Soluble In |
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Occurrence |
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