FEMA | 2788 |
CAS | 143-13-5 |
EINECS | 205-585-8 |
Synonyms |
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JECFA Food Flavoring | 131 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.008 nonyl acetate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | M2SE618B1L |
CoE Number | 198 |
XlogP3-AA | 4.00 (est) |
Molecular Weight | 186.29474 |
Molecular Formula | C11 H22 O2 |
Organoleptic Notes |
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Odor | waxy waxy, clean, green, fruit, tropical, sweet, fruity |
Flavor | waxy fruity, waxy, fruit, tropical, |
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Advanced BiotechNONYL ACETATE NATURAL • 1427 |
Go To Supplier |
Food Chemicals Codex Listed | Yes |
Appearance | colorless clear liquid (est) |
Assay | 97.00 to 100.00 |
Specific Gravity | 0.86200 to 0.87000 @ 25.00 °C. |
Lbs/Gal (est) | 7.173 to 7.239 |
Refractive Index | 1.42100 to 1.42500 @ 20.00 °C. |
Melting Point | -26.00 °C. @ 760.00 mm Hg |
Boiling Point | 212.00 °C. @ 760.00 mm Hg |
Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.197000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.352 (est) |
Soluble In |
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Occurrence |
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