2,4-bis(octyl thio)-6-(4-hydroxy-3,5-di-tert-butyl anilino)-1,3,5-triazine

Full Material List
N/A

Identifiers

FEMA N/A
CAS 991-84-4
EINECS 213-590-1
Synonyms
  • 2,6- di-tert-butyl-4-(4,6-bis(octyl thio)-1,3,5-triazin-2-yl amino) phenol
  • 2,6- di-tert-butyl-4-(4,6-bis(octylthio)-1,3,5-triazin-2-ylamino)phenol
  • irganox 565
  • 4-[[4,6-bis( octylsulfanyl)-1,3,5-triazin-2-yl]amino]-2,6-ditert-butylphenol
  • 2,4-bis( octylthio)-6-(4-hydroxy-3,5-di-tert-butylanilino)-1,3,5-triazine
  • 4-[[4, 6-bis( octylthio)6-bis(octylthio)6-bis(octylthio)- s -triazin-2-yl]amino]-2,6-di- tert -butylphenol
  • phenol, 4-[[4,6-bis(octylthio)-1,3,5-triazin-2-yl]amino]-2,6-bis(1,1-dimethylethyl)-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials 2,4-bis(octylthio)-6-(4-hydroxy-3,5-di-tert-butylanilino)-1,3,5-triazine
FDA UNII O1Q826IX7H
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 588.96652
Molecular Formula C33 H56 N4 O S2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance white to yellowish crystalline powder (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 670.00 to 671.00 °C. @ 760.00 mm Hg (est)
Flash Point 679.00 °F. TCC ( 359.40 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 13.149 (est)
Soluble In
  • water, 9.145e-010 mg/L @ 25 °C (est)
Occurrence
  • not found in nature