FEMA | 4553 |
CAS | 13049-88-2 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 2182 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.672 non-(3Z)-enyl acetate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | G174WAD1GS |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 184.2788 |
Molecular Formula | C11 H20 O2 |
Organoleptic Notes |
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Odor | fruity fleshy, pear, green, tropical, herbal, |
Flavor | fruity pear, tropical, green, fruity, fleshy, |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.88600 to 0.89200 @ 20.00 °C. |
Lbs/Gal (est) | 7.381 to 7.431 |
Refractive Index | 1.42900 to 1.43500 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 225.00 to 226.00 °C. @ 760.00 mm Hg |
Flash Point | 197.00 °F. TCC ( 91.67 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.046000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.010 (est) |
Soluble In |
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Occurrence |
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