FEMA | 4665 |
CAS | 27113-22-0 |
EINECS | 248-228-1 |
Synonyms |
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JECFA Food Flavoring | 2021 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 07.234 1-(4-hydroxy-3-methoxyphenyl)-decan-3-one |
DG SANTE Food Contact Materials | N/A |
FDA UNII | BO24ID7E9U |
CoE Number | N/A |
XlogP3-AA | 3.80 (est) |
Molecular Weight | 278.39182 |
Molecular Formula | C17 H26 O3 |
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Food Chemicals Codex Listed | No |
Appearance | white powder (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 31.00 to 33.00 °C. @ 760.00 mm Hg |
Boiling Point | 406.00 to 408.00 °C. @ 760.00 mm Hg |
Flash Point | 284.00 °F. TCC ( 140.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | N/A |
Vapor Density | N/A |
logP (o/w) | 4.225 (est) |
Soluble In |
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Occurrence |
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