| FEMA | 3722 |
| CAS | 64275-73-6 |
| EINECS | 264-764-9 |
| Synonyms |
|
| JECFA Food Flavoring | 322 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 02.113 oct-5(cis)-en-1-ol |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | JR85B4MH49 |
| CoE Number | 2113 |
| XlogP3-AA | N/A |
| Molecular Weight | 128.21472 |
| Molecular Formula | C8 H16 O |
| Organoleptic Notes |
|
| Odor | green green, melon, watery, watermelon, earthy, mushroom, violet, leaf, fishy, soapy |
| Flavor | green green, melon, waxy, fatty, mushroom, vegetable, asparagus, violet, leaf, fruity |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 90.00 to 100.00 sum of isomers |
| Specific Gravity | 0.84500 to 0.85100 @ 25.00 °C. |
| Lbs/Gal (est) | 7.031 to 7.081 |
| Refractive Index | 1.44500 to 1.45100 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | N/A |
| Flash Point | 185.00 °F. TCC ( 85.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.138000 mmHg @ 25.00 °C. (est) |
| Vapor Density | >1 ( Air = 1 ) |
| logP (o/w) | 2.347 (est) |
| Soluble In |
|
| Occurrence |
|