| FEMA | 2251 |
| CAS | 97-45-0 |
| EINECS | 202-583-9 |
| Synonyms |
|
| JECFA Food Flavoring | 383 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 09.143 carvyl propionate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | TW615E88E9 |
| CoE Number | 424 |
| XlogP3-AA | N/A |
| Molecular Weight | 208.3008 |
| Molecular Formula | C13 H20 O2 |
| Organoleptic Notes |
|
| Odor | minty minty, fruity, metallic, spearmint, creamy, mossy, candy, spicy, |
| Flavor | minty minty, green, spearmint, vegetable, creamy, bouillon, spicy, metallic, |
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Vigon InternationalCARVYL PROPIONATE LAEVO • 500711 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 0.94200 to 0.96200 @ 25.00 °C. |
| Lbs/Gal (est) | 7.838 to 8.005 |
| Refractive Index | 1.46900 to 1.47900 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 239.00 °C. @ 760.00 mm Hg |
| Flash Point | 226.00 °F. TCC ( 107.78 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.002000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 3.868 (est) |
| Soluble In |
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| Occurrence |
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