4-furfuryl thio-2-pentanone

Full Material List
4-(furan-2-ylmethylsulfanyl)pentan-2-one

Identifiers

FEMA 3840
CAS 180031-78-1
EINECS N/A
Synonyms
  • furan methyl thiopentanone
  • 4-((2- furan methyl) thio)-2-pentanone
  • 4-( furan-2-yl methyl sulfanyl) pentane-2-one
  • 4-( furan-2-ylmethylsulfanyl)pentan-2-one
  • 4-( furan-2-ylmethylsulfanyl)pentane-2-one
  • 4-( furan-2-ylmethylthio)pentan-2-one
  • 4-((2- furanmethyl)thio)-2-pentanone
  • 4-[(2- furanmethyl)thio]-2-pentanone
  • 4-[2-( furanmethyl)thio]-2-pentanone
  • furanmethylthiopentanone
  • 4-((2- furanylmethyl)thio)-2-pentanone
  • 4-[(2- furanylmethyl)thio]-2-pentanone
  • 4- furfurylthio-2-pentanone
  • 4-( furfurylthio) pentan-2-one
  • 4-( furfurylthio)-2-pentanone
  • 4-[(2- furylmethyl)thio]pentan-2-one
  • 4-(2- furylmethylthio)pentan-2-one
JECFA Food Flavoring 1084
JECFA Food Additive N/A
DG SANTE Food Flavourings 13.196 4-(furfurylthio) pentan-2-one
DG SANTE Food Contact Materials N/A
FDA UNII W5N093JFRP
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 198.28498
Molecular Formula C10 H14 O2 S

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: meaty meaty
  • Taste Description: meaty
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor meaty
meaty,

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance yellow clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 1.08800 to 1.09600 @ 25.00 °C.
Lbs/Gal (est) 9.053 to 9.120
Refractive Index 1.51300 to 1.51800 @ 20.00 °C.
Melting Point N/A
Boiling Point 288.00 to 289.00 °C. @ 760.00 mm Hg
Flash Point 263.00 °F. TCC ( 128.33 °C. )
Acid Value N/A
Vapor Pressure 0.002000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.313 (est)
Soluble In
  • alcohol
  • water, 1203 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature