nictoflorin

Full Material List
5,7-dihydroxy-2-(4-hydroxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxychromen-4-one

Identifiers

FEMA N/A
CAS 17650-84-9
EINECS N/A
Synonyms
  • 4H-1- benzopyran-4-one, 3-((6-O-(6-deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl)oxy)-5,7-dihydroxy-2-(4-hydroxyphenyl)-
  • 5,7- dihydroxy-2-(4-hydroxyphenyl)-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxychromen-4-one
  • kaempferol 3-O-rutinose
  • kaempferol-3-O-beta-rutinoside
  • kaempferol-3-O-rutinoside
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 4056D20K3H
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 594.5241
Molecular Formula C27 H30 O15

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point 32.00 °F. TCC ( 0.00 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • water, 2285 mg/L @ 25 °C (est)
Occurrence
  • anise star anise fruit
  • apricot leaf
  • basil leaf
  • bay laurel leaf
  • bean black bean shoot
  • caper flower
  • cotton plant
  • currant black currant fruit juice
  • fig fruit
  • ginkgo biloba leaf
  • pear plant
  • safflower
  • soybean leaf
  • soybean shoot
  • tea leaf