hordeum vulgare l. seed (partially germinated and dried )

Identifiers

FEMA N/A
CAS N/A
EINECS N/A
Synonyms
  • barley bran
  • barley malt
  • barley malt syrup
  • gambrinus malting corporation – british columbia, canada
  • hordeum sativum seed (partially germinated and dried )
  • hordeum vulgare seed (partially germinated and dried )
  • ireks meussdoeffer german malts – kulmbach, germany
  • brewers base malt
  • clear malt
  • diastaic malt
  • distillers malt
  • mouterij dingemans belgium malt
  • pauls malt – suffolk, uk (greencore malt)
  • malt liquid (organic & natural)
  • maltoline CME
  • maltoline ER light, medium and dark
  • maltoline ER organic
  • maltoline GS
  • maltoline ME medium
  • maltoline TC
  • specialty brewers malts
  • warminster maltings – wilts, uk
JECFA Food Flavoring N/A
JECFA Food Additive Malt Carbohydrase
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula unspecified

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point N/A
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • N/A
Occurrence
  • barley