nerol oxide

Full Material List
4-methyl-2-(2-methylprop-1-enyl)-3,6-dihydro-2H-pyran

Identifiers

FEMA 3661
CAS 1786-08-9
EINECS 217-241-4
Synonyms
  • 3,6- dihydro-4-methyl-2-(2-methyl propen-1-yl)-2H-pyran
  • 3,6- dihydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran
  • 3,6- dihydro-4-methyl-2-(2-methylprop-1-en-1-yl)-2H-pyran
  • 3,6- dihydro-4-methyl-2-(2-methylpropen-1-yl)-2H-pyran
  • 3,6- dihydro-4-methyl-2-(2-methylpropenyl)-2H-pyran
  • 3,6- dihydro-4-methyl-2,2-methyl propen-1-yl-2H-pyran
  • 4- methyl-2-(2-methylprop-1-en-1-yl)-3,6-dihydro-2H-pyran
  • 4- methyl-2-(2-methylprop-1-enyl)-3,6-dihydro-2H-pyran
  • neroloxide
  • neroloxyde
  • 2H- pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propen-1-yl)-
  • 2H- pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)-
  • 2H- pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propeyl)-
  • 2H- pyran, 3,6-dihydro-4-methyl-2-(2-methylpropenyl)-
JECFA Food Flavoring 1235
JECFA Food Additive N/A
DG SANTE Food Flavourings 13.088 3,6-dihydro-4-methyl-2-(2-methylprop-1-en-1-yl)-2H-pyran
DG SANTE Food Contact Materials N/A
FDA UNII NSW8112Y7S
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 152.23672
Molecular Formula C10 H16 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: green Odor Strength:medium
  • Substantivity:4 hour(s) at 100.00 %
  • green weedy cortex herbal narcissus celery
  • Odor Description:at 100.00 %. green weedy cortex herbal diphenyl oxide narcissus celeryLuebke, William tgsc, (1991)
  • Odor sample from: Dragoco Inc.
  • green vegetable floral minty
  • Odor Description:Green, vegetative and floral with a minty undernoteMosciano, Gerard P&F 20, No. 2, 37, (1995)
Odor green
green, weedy, cortex, herbal, narcissus, celery, vegetable, floral, minty
Flavor green
green, vegetable, floral, leafy, waxy, herbal, minty,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 201.00 to 202.00 °C. @ 760.00 mm Hg
Flash Point 159.00 °F. TCC ( 70.56 °C. )
Acid Value N/A
Vapor Pressure 0.409000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.984 (est)
Soluble In
  • alcohol
  • water, 77.23 mg/L @ 25 °C (est)
  • water
Occurrence
  • artemisia santolina schrenk oil iran @ 0.30%
  • cistus oil @ 0.2%
  • clary sage oil greece @ trace%
  • elder black elder flower oil
  • ginger rhizome
  • grapefruit juice
  • laurel leaf oil turkey @ 0.10%
  • wine white wine
  • witch hazel leaf oil @ 0.09%