dextro-carvone

Full Material List
(5S)-2-methyl-5-prop-1-en-2-ylcyclohex-2-en-1-one

Identifiers

FEMA 2249
CAS 2244-16-8
EINECS 218-827-2
Synonyms
  • (+)-(4S)- carvone
  • (4S)-(+)- carvone
  • (S)-(+)- carvone
  • D- carvone
  • D- carvone (+)
  • D- carvone (natural)
  • D- carvone (synthetic)
  • carvone dextro FCC natural ex caraway oil
  • carvone dextro synthetic
  • D- carvone FCC
  • dextro- carvone FCC
  • dextro- carvone hungary, natural
  • D- carvone natural
  • D- carvone, natural
  • 2- cyclohexen-1-one, 2-methyl-5-(1-methylethenyl)-, (5S)-
  • 2- cyclohexen-1-one, 2-methyl-5-(1-methylethenyl)-, (S)-
  • (4S)-p- mentha-1(6),8-dien-2-one
  • (S)-(+)-p- mentha-6,8-dien-2-one
  • (S)-(+)-para- mentha-6,8-dien-2-one
  • (S)-d-p- mentha-6,8,(9)-dien-2-one
  • (S)-p- mentha-6,8,(9)-dien-2-one
  • (S)-para- mentha-6,8,(9)-dien-2-one
  • D-p- mentha-6,8,(9)-dien-2-one
  • dextro-para- mentha-6,8,(9)-dien-2-one
  • dextro-1- methyl-4-isopropenyl-6-cyclohexen-2-one
  • (S)-2- methyl-5-(1-methyl ethenyl)-2-cyclohexen-1-one
  • (5S)-2- methyl-5-(1-methylethenyl)-2-cyclohexen-1-one
  • (S)-2- methyl-5-(1-methylethenyl)-2-cyclohexen-1-one
  • (S)-2- methyl-5-(1-methylethenyl)-2-cyclohexene-1-one
  • (5S)-2- methyl-5-(1-methylethenyl)cyclohex-2-en-1-one
  • (5S)-2- methyl-5-(1-methylvinyl)cyclohex-2-en-1-one
  • (S)-2- methyl-5-(1-methylvinyl)cyclohex-2-en-1-one
  • (5S)-2- methyl-5-(prop-1-en-2-yl)cyclohex-2-en-1-one
  • (5S)-2- methyl-5-prop-1-en-2-ylcyclohex-2-en-1-one
  • (5S)-5-Iso propenyl-2-methyl-2-cyclohexen-1-on
  • (S)-(+)-5-iso propenyl-2-methyl-2-cyclohexenone
  • (S)-5-iso propenyl-2-methyl-2-cyclohexenone
  • (5S)-5-iso propenyl-2-methylcyclohex-2-en-1-one
  • (S)-5-iso propenyl-2-methylcyclohex-2-en-1-one
JECFA Food Flavoring 380.1
JECFA Food Additive N/A
DG SANTE Food Flavourings 07.146 D-carvone
DG SANTE Food Contact Materials N/A
FDA UNII 4RWC1CMS3X
CoE Number 146
XlogP3-AA N/A
Molecular Weight 150.22078
Molecular Formula C10 H14 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: minty Odor Strength:medium
  • Substantivity:8 hour(s) at 100.00 %
  • spicy bready caraway
  • Odor Description:at 100.00 %. spice mint bread carawayLuebke, William tgsc, (1987)
  • Odor sample from: Fritzsche Dodge & Olcott, Inc.
Odor minty
spicy, bready, caraway,
Flavor minty
spicy, minty, caraway, bread, rye,

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CARVONE D-NATURAL • 1246

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Properties

Food Chemicals Codex Listed Yes
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 231.00 °C. @ 760.00 mm Hg
Flash Point 204.00 °F. TCC ( 95.56 °C. )
Acid Value N/A
Vapor Pressure 0.066000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.07
Soluble In
  • alcohol
  • fixed oils
  • mineral oil
  • propylene glycol
  • water, 1300 mg/L @ 18C (exp)
  • glycerin
  • water
Occurrence
  • anetheum sowa (indian dill) 20-60%
  • anise plant
  • artemisa fergamensis
  • caraway
  • caraway plant
  • caraway plant 50-76%
  • caraway seed
  • caraway seed oil
  • cornmint
  • cornmint oil
  • dill
  • dill 30-60%
  • dill oil
  • dill seed
  • dill seed oil
  • eucalyptus globulus
  • gingergrass
  • lavender
  • litsea guatemaleusis