quercus alba chips extract

Full Material List
N/A

Identifiers

FEMA 2794
CAS 68917-11-3
EINECS N/A
Synonyms
  • oak (american toasted) 10x extract natural
  • oak (american toasted) 16x extract natural
  • oak chip extract
  • oak chip spray-dried powder extract
  • oak chips extract
  • oak chips solid extract (quercus alba l.)
  • oak solid extract natural
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: woody woody smoky whiskey
  • Odor Description:at 100.00 %. woody smoky whiskey
  • woody alcoholic brown smoky whiskey brandy spicy woody oak wood
  • Odor Description:Woody, alcoholic, brown, smoky, whiskey and brandy with a spicy nuanceMosciano, Gerard P&F 21, No. 2, 47, (1996)
Odor woody
woody, smoky, whiskey, alcoholic, brown, brandy, spicy, oak, wood
Flavor woody
alcoholic, woody, smoky, whiskey, rummy, oak, wood,

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Suppliers

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AMERICAN OAK CONCENTRATE SOLID EXTRACT NATURAL • 6093

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Properties

Food Chemicals Codex Listed No
Appearance pale brown to dark brown liquid (est)
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point N/A
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • N/A
Occurrence
  • quercus alba chips